The Ultimate Food Geek
I’m Ben Starr, and whether you discovered me by watching YouTube, MasterChef, HGTV, or The Rachael Ray Show, or if you’ve been a follower of my previous website, benstarr.com, across much of its 20 year existence, you are very welcome here. This site is currently focused on Simple Sourdough recipes, as that’s what’s hot on…
(Printable link at the bottom of the recipe!) A proper sourdough starter can be made from ANY flour (even bleached, all-purpose flour) and filtered water. In my YouTube series, I explain in plain English, with terrible illustrations, and in exhaustive detail, the science behind what sourdough starter really is, and how it works. Endure it,…
(Printable link at the bottom of the recipe!) This is the very easiest way to create a viable sourdough starter from ANY flour in about 2 weeks, with almost no effort. Note that if your starter molds during the first week, your home is high in mold spores, and may even be colonized. You can…