Tag: recipe

  • Passion Fruit Creme Brulee

    I realize that, because I’m obsessed with doing everything from scratch, many of my recipes can be a little bit complex.  Personally, I take great joy from avoiding canned and processed ingredients, and doing it all myself.  But I realize that many of my fans would enjoy a really easy recipe every now and then…and…

  • Garlic Cheddar Biscuits

    I’m no fan of chain restaurants.  And I am happy to announce that I’ve NEVER eaten at a Red Lobster.  But any time Red Lobster surfaces in conversation, I’m always puzzled by the response that I universally hear from people who have eaten there. “ZOMG, their cheddar biscuits are SO GOOD!” It’s like Olive Garden…

  • Scotch Eggs

    I had never heard of a Scotch Egg until I watched MasterChef season 1 and Ramsay was bemoaning the lack of a Scotch Egg appearing in an egg challenge.  When I heard what it was…a boiled egg wrapped in sausage, breaded, and deep fried…I was bound and determined to offer up a Scotch Egg to…

  • Candied Ginger

    Every tried to buy candied or crystallized ginger in the spice rack at the grocery store?  It is ridiculously overpriced…a single small bottle can cost upwards of $10, which is silly because you can make your own for about $10 a POUND. To get started, you’ll need: 1 pound of fresh ginger root To make…